From fishing to shipping | Del Mar Seafoods

fishing & unloading

PREMIER VESSELS AND UNLOADING STATIONS

Our vessel partners are highly experienced and operate under strict quality control and harvest procedures. Our exclusive fleet of purse seiners and light boats guarantee constant supply. Utilizing a modern system of RSW (refrigerated sea water), our vessel partners have the ability to deliver the highest quality squid that gives the Ocean Angel brand its reputation as one of the finest labels of frozen seafood both in domestic and export markets.

processing

INDUSTRY-LEADING PRODUCTION CAPABILITIES

We have perfected our production facilities, ensuring only the finest calamari is delivered to our customers. With processing plants in Watsonville and Oxnard, California we have the production capacity for over 1,000 tons per day. Our whole round squid is processed and packaged in these facilities. Our partner cold storage facilities have a capacity for over 30,000 tons.

reprocessing

THE HIGHEST LEVEL OF QUALITY STANDARDS

We have two primary reprocessing locations for our cleaned squid products, one in North America and one in Asia, which helps secure continuity of supply. Both reprocessing locations are overseen by our Del Mar production management team and maintain the highest level of quality control standards.

shipping & logistics

RELIABLE AND TRUSTWORTHY DELIVERY METHODS

Our logistics and export team has the experience and dedication to provide superior customer service. They help manage freights, shipping and all necessary documentation for our products to arrive safely and on time. We can offer delivered prices and own our own semi-trucks for select local and domestic delivery.

CONNECT WITH OUR TEAM OF EXPERTS AND DISCOVER THE BEST THE PACIFIC OCEAN HAS TO OFFER

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